Monday, October 6, 2008

More Preserving

We also have a HUGE Italian prune tree in our yard that was dropping prunes like crazy.
We (By "we" I really mean Sebastian) picked as many as possible and I made 2 HUGE batches of plum butter.
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3 comments:

  1. JulieOctober 7, 2008 at 5:12 AM

    wow applesauce and prune butter, that is so cool. I have to make homemade applesauce here, but I have to buy the apples unfortunately....

    ReplyDelete
  2. Lee AnnOctober 7, 2008 at 9:45 AM

    Have you ever dried them? I have a friend that does that and says they're wonderful!

    ReplyDelete
  3. GinaOctober 7, 2008 at 1:07 PM

    The dried ones disappeared before we even stopped the dehydrater....

    ReplyDelete

Go ahead, stroke my ego. I'll wait.